The Order of Things: An Archaeology of the Human Sciences
January 24, 2025
Author: Michel Foucault
Language: English
Genre: Academic, Anthropology, Cultural, France, History, Nonfiction, Philosophy, Psychology, Science, Sociology, Theory
Results for Science (893)
A Universe from Nothing: Why There Is Something Rather than Nothing
January 23, 2025
Author: Lawrence M. Krauss
Language: English
Genre: Nonfiction, Science
Privacy is Power: Why and How You Should Take Back Control of Your Data
January 23, 2025
Author: Carissa Veliz
Language: English
Genre: Business, Nonfiction, Philosophy, Politics, Science, Sociology, Technology
The Sacred Mushroom and the Cross
January 23, 2025
Author: John Marco Allegro
Language: English
Genre: Christianity, History, Nonfiction, Philosophy, Religion, Science, Spirituality
The AI Revolution: The Road to Superintelligence
January 23, 2025
Author: Tim Urban
Language: English
Genre: Artificial Intelligence, Business, Essays, Futurism, Nonfiction, Science, Technology
Driving Mr. Albert: A Trip Across America with Einstein’s Brain
January 23, 2025
Author: Michael Paterniti
Language: English
Genre: Biography, Biography Memoir, History, Memoir, Nonfiction, Science, Travel
The Royal Art of Poison: Filthy Palaces, Fatal Cosmetics, Deadly Medicine, and Murder Most Foul
January 23, 2025
Author: Eleanor Herman
Language: English
Genre: Audiobook, Crime, Historical, History, Nonfiction, Science, True Crime
Cannibalism: A Perfectly Natural History
January 23, 2025
Author: Bill Schutt
Language: English
Genre: Animals, Anthropology, Biology, Environment, History, Natural History, Nature, Nonfiction, Psychology, Science
Knocking on Heaven’s Door: How Physics and Scientific Thinking Illuminate the Universe and the Modern World
January 23, 2025
Author: Lisa Randall
Language: English
Genre: History, Nonfiction, Philosophy, Physics, Popular Science, Religion, Science
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket
January 23, 2025
Author: Trevor Corson
Language: English
Genre: Cooking, Cultural, Food, Food and Drink, Food History, Food Writing, History, Japan, Microhistory, Nonfiction, Science