Cooking with Fernet Branca (Gerald Samper, #1)
October 15, 2024
Author: James Hamilton-Paterson
Language: English
Genre: British Literature, Comedy, Cooking, Fiction, Food, Humor, Italy
Results for Food (144)
Chicken Soup with Rice: A Book of Months
October 15, 2024
Author: Maurice Sendak
Language: English
Genre: Academic, Childrens, Classics, Fiction, Food, Food and Drink, Juvenile, Kids, Picture Books, Poetry, School, Storytime
Catering to Nobody (A Goldy Bear Culinary Mystery, #1)
October 15, 2024
Author: Diane Mott Davidson
Language: English
Genre: Chick Lit, Cooking, Cozy Mystery, Culinary, Fiction, Food, Food and Drink, Humor, Mystery, Mystery Thriller, Thriller, Womens Fiction
Hotel Pastis: A Novel of Provence
October 15, 2024
Author: Peter Mayle
Language: English
Genre: Cultural, Fiction, Food, Food and Drink, France, Travel
Blessed Are the Cheesemakers by Sarah-Kate Lynch
October 15, 2024
Author: Sarah-Kate Lynch
Language: English
Genre: Adult Fiction, Book Club, Chick Lit, Cultural, Fiction, Food, Food and Drink, Humor, Ireland, Magical Realism, Romance, Womens Fiction
Number One Chinese Restaurant by Lillian Li
October 15, 2024
Author: Lillian Li
Language: English
Genre: Adult, Adult Fiction, Asia, Asian Literature, Contemporary, Cultural, Family, Fiction, Food, Food and Drink, Literary Fiction, Literature
Watercress by Andrea Wang
October 14, 2024
Author: Andrea Wang
Language: English
Genre: Asian Literature, Childrens, China, Cultural, Family, Fiction, Food, Food and Drink, Historical, Historical Fiction, Literature, Picture Books, Realistic Fiction
Takeaway: Stories from a Childhood Behind the Counter
October 14, 2024
Author: Angela Hui
Language: English
Genre: Autobiography, Food, Food and Drink, Memoir, Nonfiction
Piglet by Lottie Hazell
October 14, 2024
Author: Lottie Hazell
Language: English
Genre: Adult, Adult Fiction, Contemporary, Fiction, Food, Literary Fiction, Novels
Coffeeland: One Man’s Dark Empire and the Making of Our Favorite Drug
October 14, 2024
Author: Augustine Sedgewick
Language: English
Genre: Food, Food and Drink, History, Nonfiction