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The Food and Feasts of the Apostle Paul takes readers inside the world of the early Christian church through a new lens–what people ate (and didn’t eat). The early church encompassed diverse communities and people, and understanding its food helps us understand both the worship and culture of these people, as well as their sources of conflict. Each chapter introduces readers to a different community or church Paul visited or started, explores one or two key foods, and offers recipes that reflect each community. Recipes range from simple to complex, from snack to feast. The Food and Feasts of the Apostle Paul aims to help readers more fully experience the diverse cultures of the early Christian church to better understand the teachings of Jesus, Paul, and early Christian leaders.
Overview – The Food and Feasts of the Apostle Paul: Inside the Early Church–with Menus and Recipes by Douglas E. Neel
Before you start the download of “The Food and Feasts of the Apostle Paul: Inside the Early Church–with Menus and Recipes” by “Douglas E. Neel“, you can review the following technical details about the eBook:
- Full Book Name: The Food and Feasts of the Apostle Paul: Inside the Early Church–with Menus and Recipes
- Author Name: Douglas E. Neel
- Book Genre: Non-Fiction, History
- Series Synopsis: “”
- ISBN #: 9781538104781
- ASIN #: B0CYFX4J34
- Edition Language: English
- Date of Publication: December 17, 2024
- File Name: The_Food_and_Feasts_of_the_Apostle_Paul_-_Douglas_E_Neel.epub, The_Food_and_Feasts_of_the_Apostle_Paul_-_Douglas_E_Neel.pdf
- EPUB Size: 1.5 MB
- PDF Size: 2.6 MB
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